Vanilla Cream Custard Danish

Allergens: Contains TreeNuts, Milk, Eggs, Gluten and Gluten Flour

Water, Wheat flour, margarine (palm oil, canola oil, water, mono and diglycerides, citric acid, natural flavour, vitamin A), sugar, custard powder (sugar, modified potato starch, whey flour, skim milk powder, coconut oil powder (coconut oil, sodium caseinate), corn syrup, calcium alginate, natural flavor, tetrasodium diphosphate, disodium phosphate, salt, caseinate, beta carotene), glaze (water, isomalt, sugar, agar, potassium sorbate, citric acid), egg yolk (egg yolk, salt), yeast, hazelnuts, pectin, baking agent (dextrose, DATEM, calcium carbonate, enzymes, ascorbic acid), almond powder, natural flavour.

Icing: Powdered sugar, corn syrup, water, tapioca starch, titanium dioxide.

© 2014 by The Sweet Shop

including all photos

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Little Tub Harbour,Tobermory, Ontario